Flocchini Family Provisions began as a small butcher shop built by Italian craftsmen who believed that good food starts with honesty. Four generations later, that belief still guides everything we make — real cuts of whole-muscle meats, simple spices, slow processes, and a commitment to quality that never wavers.
“If we wouldn’t serve it to our family, we won’t make it for yours.”
Clean label is not a trend — it’s our heritage.
We use ingredients you can recognize and trust: whole-muscle meats, natural spices, real smoke, and nothing unnecessary.
From our Carson City, Nevada facility, we balance old-world craftsmanship with modern capability to deliver clean-label products at scale.
Whether creating a signature Flocchini recipe or developing a private label, we bring the same care and consistency to every batch.
Every product bearing our name is made by craftspeople who take pride in their work — many of whom have been with us for decades. Their hands-on care is the soul of our quality. We’re not a faceless factory; we’re a family of makers dedicated to doing things the right way.
Flocchini products support retailers, distributors, specialty markets, and culinary teams nationwide. Our partnerships are built on open communication, consistency, and the flexibility to support unique program needs — from line extensions to custom formulations and private-label production.
Flocchini is part of the Durham Meat & Seafood family of premium protein brands — united by a shared commitment to responsible sourcing, craftsmanship, and long-term partnerships.
Let’s build a partnership rooted in clean ingredients, family craft, and real food made right.